License Details
Report Date: Sunday, March 09, 2025
License Information
- License Number:
- 651388
- Primary Owner:
- BIG HOT CARB, INC.
- Office of Application:
- 31 - REDDING
Business Address
148 MAIN ST , CHICO, CA, 95928
- County:
- BUTTE
- Census Tract:
- 0010.00
Licensee Information
- Licensee:
- BIG HOT CARB, INC.
Company Information
OFFICER: BRADY, WILLIAM CORBETT (TREASURER)
OFFICER: BRADY, WILLIAM CORBETT (PRESIDENT/SECRETARY)
STOCKHOLDER: BRADY, WILLIAM CORBETT
License Types
*Allow up to six weeks for expiration date updates after renewal fee submittal.
41 - ON-SALE BEER AND WINE - EATING PLACE
- License Type Status:
- ACTIVE
- Status Date:
- 07-FEB-2025
- Term:
- 12 Month(s)
- Original Issue Date:
- 15-NOV-2023
- Expiration Date*:
- 31-OCT-2025
- Master:
- Y
- Duplicate:
- 0
- Fee Code:
- P40
- Transfers:
Operating Restrictions:
The quarterly gross sales of alcoholic beverages shall not exceed the quarterly gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.
The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control as depicted on the most recently certified ABC-257 and ABC-253.
Petitioner(s) shall actively monitor the area under their control in an effort to prevent the loitering of persons on any property adjacent to the licensed premises as depicted on the most recently certified ABC-253.
The business shall not sell or serve alcohol earlier than 11:00 a.m. nor later than 12:00 a.m. (midnight) on the following days each year: St Patrick’s Day, March 17th Cesar Chavez Day, March 31st The Friday and Saturday of CSU, Chico graduation weekend in May Thursday through Sunday of Labor Day weekend Halloween, October 31st
The business shall provide sufficient staff to control any queue which forms outside the businesses. The queue shall be managed to allow free passage on the sidewalks adjacent to the business at all times.
Disciplinary Action:
No Active Disciplinary Action found
Disciplinary History:
No Disciplinary History found.
Holds:
No Active Holds found
Escrows:
No Escrow found
Notifications:
No notifications found
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